Chocolate Chip Cookies

I LOVE this recipe, 

but they never turn out the same as when my grandma used to make them.

{I miss her}

This recipe makes a huge batch- you can save 1/2 the dough and keep it in the fridge or freezer to use later.

  

Chocolate Chip Cookies   PRINTABLE 



2 Cups Brown Sugar
1 Cup Sugar
5 Cups Flour
4 Cups Oats (old fashioned kind, not instant)
4 Eggs
1 Cup Butter- softened
1 Cup Shortening
2 tea spoons vanilla
1/2 tea spoon salt
2 tea spoons baking soda
2 tea spoons baking powder
Bag of Chocolate Chips (and or M & M's)
nuts optional

Mix all together and drop by spoonfuls on greased cookie sheet about 2" apart.
Bake at 365* for about 8 minutes

Linked to:
http://www.stonegableblog.com/p/on-menu-monday.html
http://www.memoriesbythemile.com/2013/01/tuesday-trivia-alaska.html
http://www.adornedfromabove.com/2013/01/wednesdays-adorned-from-above-blog-hop_22.html
http://www.lovebakesgoodcakes.com/2013/01/all-my-bloggy-friends-30.html

http://www.foodiefriendsfriday.com/2013/01/foodie-friends-friday-january-24.html?showComment=1359084718015