Monday, November 12, 2012

Thanksgiving Warm Up

Can't wait for Thanksgiving?  I've been wanting a taste for a few weeks now.  I couldn't wait any longer.

This recipe is adapted from Sandra Lee semi-homemade {Thanksgiving in a Pot}.

Mix one box of cornbread stuffing with 1 cup chicken broth and 4 tablespoons butter.
Cover and microwave for 5 minutes and set aside.

 1 quart of french cut green beans and a very small onion
chopped up and tossed in the bottom of the crock pot.